This recipe is for Air Fryer Cheesy Garlic Naan Bread This dish is versatile and can be served as an appetizer, side dish, or quick snack.
About Time
- Prep Time: 20 min
- Cook Time: 15 min
- Total Time:35 min
- Yield:Makes 8 Naan Breads
Ingredients:
- 150g (5.3oz) all-purpose flour
- 2 tsp baking powder
- Pinch of fine sea salt
- 2 tbsp fat-free plain Greek yogurt
- 1 cloves of garlic, minced
- 2 tbsp butter
- 1 tbsp finely chopped fresh cilantro (coriander)
- Sea salt
- Cooking oil spray
Instructions:
- To make Air Fryer Cheesy Garlic Naan Bread, start by combining the flour, baking powder, and a pinch of sea salt in a bowl. Add the rest of the ingre and mix with a silicone spatula until all ingredients are combined and the sides of the bowl are clear. Knead the dough by hand until it forms one big ball. Cover the dough with a clean cloth and let it rise in a warm, draft-free area for 1½ to 2 hours or until it doubles in size.
- Next, divide and shape the dough into 8 balls. Take each ball and place it on a lightly floured surface. Flatten each dough, and place cheese on it. Pull the edges and seal the dough, then gently shape it into a ball. Use a rolling pin to roll the dough into naan bread shapes that are approximately 5×7 inches, then transfer them to a plate.
- Preheat the air fryer to 350 degrees Fahrenheit. Place the naan into the air fryer and cook it for 9 minutes or until it turns golden brown. Remove the naan from the air fryer and brush it with garlic butter. Repeat until all the bread is cooked.
- Finally, serve your Air Fryer Cheesy Garlic Naan Bread immediately. It can be served as an appetizer, side dish, or quick snack. Enjoy the delicious combination of garlic, cheese, and warm naan bread!
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