Slimming World Lemon Sponge Cake with only 3 Syns
This recipe is for a delicious and moist Slimming World lemon yogurt cake, made with extra virgin olive oil and sweetener for a healthier twist. The Greek-style yogurt gives the cake a tangy lemon flavor while also helping to keep it moist. The cake is easy to make, with only a few simple steps, and is perfect for a sweet treat or as a dessert to serve to guests. Whether you’re a fan of lemon desserts or just looking for a healthier cake option, this recipe is sure to impress.
About Time
- Prep Time: 15 mins
- Cook Time: 35 mins
- Total Time: 50 mins
- Yield: 10 Slices
- Slimming World: 3 Syns per Slice
- Slimming World Meal Planner
Ingredients:
- 6 tablespoons: extra virgin olive oil
- 1 120g: container of lemon Greek-style yogurt (1 Syn)
- 6 teaspoons: sweetener
- 100g: self-raising flour (16 Syns)
- 1 teaspoon: baking powder (0.5 Syn)
- 5: eggs
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