Hot Dogs Recipe

Instructions:

1. Cook the Slimming World Pork Sausages as per the instructions on the packaging, ensuring to turn them halfway through the cooking process.
2. In the meantime, use a non-stick frying pan and spray it with low-calorie cooking spray.
3. Add the thinly sliced onions and cook them over low heat for 5 minutes.
4. Pour in the hot vegetable stock and continue to cook for an additional 10 minutes or until the onions become tender.
5. Be sure to drain any excess liquid from the pan.
6. Now, divide the lettuce, the cooked sausages, and the caramelized onions evenly between the sliced-open wholemeal finger rolls.
7. For a complete meal, serve your hot dogs alongside Slimming World chips, ketchup
8. (1 Syn per level tablespoon), and American-style mustard (½ Syn per 2 level teaspoons) if desired. Enjoy your guilt-free hotdog