Instructions:
- Begin by preheating your air fryer to 375°F (190°C).
- In a large bowl, toss the trimmed and halved Brussels sprouts with olive oil, ensuring they are evenly coated.
- Sprinkle the garlic powder, smoked paprika, salt, and pepper over the Brussels sprouts. Mix well to distribute the seasonings evenly.
- Place the seasoned Brussels sprouts in the air fryer basket in a single layer. Avoid overcrowding to ensure they cook evenly.
- Cook the Brussels sprouts in the air fryer for 12-15 minutes, shaking the basket halfway through the cooking time to ensure even cooking. They should be crispy on the outside and tender on the inside.
- Once done, transfer the air-fried Brussels sprouts to a serving plate.
- If desired, garnish with grated Parmesan cheese for an extra burst of flavor.
- Serve hot and enjoy your perfectly cooked Air Fryer Brussels Sprouts as a delightful side dish that pairs well with a variety of main courses
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